Cooking: fresh & colorful

by - Thursday, April 12, 2012

Today we wanted to make a special fresh and filled-with-vitamins meal since BabyLuv is sick: BabyLuv cut two carrots in little pieces and added some benedicta ; I cut two tomatoes and added a bag of mozzarella balls + basilicum and olive oil. We had a little piece of meat and some sautéed potatoes.
Colorful DinnerColorful DinnerColorful Dinner
Here's the result: it was absolutely delicious and a treat to the eyes!
Colorful Dinner

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